Bookia’s Jonathan Azzopardi Frantz (CEO) and Ben Vincenti (COO), were proud to award Head Chef, Oliver Glowig at Level Nine Restaurant (Mgarr Gozo) with the…
Stephanie7 December 2023
ATTENTION ALL FOODIES! Once you've ticked off your “go to restaurant” bucket list, it's time to explore the lesser-known hidden gems of Bookia. Set your…
Stephanie9 January 2023
If you are looking to grab a pint (or two) and watch the World Cup, then look no further as Bookia has got you sorted!…
Stephanie1 December 2022
Curious as to which eateries shine brightest in the Bookia.mt constellation of stars? I did some snooping to discover which Bookia restaurant is getting the…
Ramona Depares22 February 2021
Sometimes, nothing but the best cut of meat will do. Cooked rare, with that perfectly pink centre just begging to be paired with some good,…
Ramona Depares19 January 2021
Carbing up for the winter is a thing and what better way to comfort our tastebuds if not with a plate of perfectly prepared pasta,…
Ramona Depares19 January 2021
What’s better than treating a client or business associate to a lovely lunch? Nothing can go wrong when you’re offering free food, right? Wrong buddy.…
Ramona Depares17 December 2020
Dining out is one of the safe pleasures left to us these days – thank you, 2020. But finding a COVID-19 safe restaurant can create…
Ramona Depares17 December 2020
We’ve all been there. You plan a catch-up with your best girls, talk about it for weeks ahead and then the long-awaited night arrives and…
Ramona Depares17 December 2020
